We currently have a temporarily reduced menu for our outdoor seating area.
Homemade rosemary focaccia bread, extra virgin olive oil & balsamic.
Marinated mixed black & green pitted olives with herbs.
Bite sized pieces of courgette in a crispy batter.
Bruschetta di Pomodoro5
Chopped fresh tomatoes, basil, extra virgin olive oil & balsamic glaze, served on homemade bread.
Freshly baked pizza base brushed with garlic butter. Add mozzareffa or fresh Napoli sauce only £1. Add Mozzarella or Fresh Napoli Sauce + £1
Crispy mixed leaves, fresh vegetables & a classic vinaigrette.
Rocket & Parmesan Salad5
Parmigiana reggiano shavings with crispy rocket & cherry tomatoes drizzled with a classic vinaigrette.
Spinach & Goats Cheese Salad5
Crispy baby spinach with goats cheese, pine nuts & pesto dressing.
Burrata con San Daniele8.5
Creamy burrata served alongside slices of Italy’s most exclusive prosciutto.
Caprese di Bufala7
Seasonal vine tomatoes with creamy buffalo mozzarella, pesto, basil & homemade focaccia.
Fried squid, in a crispy batter served with tartar sauce & fresh lemon.
MEATS & CHEESES
Sliced to order from our deli counter. Prices are per 100g.
Prosciutto San Daniele4.7
Parmigiano Reggiano 24 month3.5
Mild Goats Cheese2.8
All our pizzas are made using traditional Neapolitan methods, ensuring for a thin & crispy pizza every time. Vegan mozzarella is available for £1 extra.
Fresh basil & oregano.
Rocket, prosciutto di parma & parmesan shavings.
Pepperoni, mushroom, olives & artichokes.
Capers, anchovies, black olives & basil.
Pepperoni, salami, chorizo, mushrooms & red onion.
Mushrooms, rocket, sundried tomatoes, mascarpone & basil.
Gorgonzola, brie, mozzarella & parmesan.
Chilli, pepperoni, prosciutto cotto & olives.
Chargrilled aubergine, courgettes, peppers & basil.
Italian pork & fennel sausage, caramelized onions & basil.
BIANCA – Simple mozzarella base without tomato.
Tartufo & Porc14
Fresh Truffle, Porcini mushrooms & basil.
Goats cheese, baby spinach & sundried tomatoes.
CREATE YOUR OWN – Start off with a classic Margherita and add your toppings, each topping £1
Peppers | Mushrooms | Olives | Red onion Rocket | Capers | Sweetcorn | Artichokes Baby spinach | Sundried tomatoes Aubergine | Courgettes | Chilli | Truffle (£3)
Brie | Parmesan | Mozzarella | Buffalo Mozzarella (£3) | Goats Cheese | Gorgonzola Mascarpone
Meats & Fish
Prosciutto San Daniele | Salsiccia (£3) | Prosciutto Cotto | Pepperoni | Chorizo | Salami Milano | Chicken | Tuna | Anchovies Prawns (£3)
If you suffer from a food allergy or intolerance, please let the manager know upon placing your order. Guests with severe allergies or intolerances should be aware that although all due care is taken, there is a risk of allergen ingredients still being present.
Drinks & Desserts Menu
Tiramisu with Tia Maria, amaretto & a scoop of vanilla gelato.
Vanilla gelato topped with a shot of hot espresso.
Chocolate Mousse Cake6
Chocolate mousse Enriched with hazelnuts on a sponge base and covered with a layer of cocoa served with a scoop of vanilla gelato.
Torta della Nonna6
Shortcrust pastry filled with creme patisserie & covered with almonds & pine nuts. Served with a scoop of vanilla gelato.
Tagliere di Formaggi
Please ask your server about our selction of cheese. All are charged per 100g
GELATO & SORBETS
All Other Scoops2
Italy’s favourite cocktail, 3 parts Prosecco, 2 parts Aperol & a splash of soda water.
This gorgeous red bellini hails from Venice. It’s made with strawberry puree & Prosecco.
Homemade Limoncello & Meloncello4
Created on our family farm in Benevento this recipe has been handed down from generation to generation.
Negroni is the ultimate Italian cocktail. Invented in Florence, made from gin, sweet vermouth & Campari.
The famous Espresso Martini is 1 part Vodka, 1 part Coffee liquor & 1 part espresso.
Peroni Red Label3
Messina Cristalli di Sale4
Prosecco6.5 | 24
Fruity, intense & yet elegant. Scents of golden apples come through a floral background.
Prosecco Rose, Millesimato8.5 | 27
A beautiful fresh and light sparkling rosé which offers hints of strawberries alongside the creamy mousse and the crisp finish.
House Red Wine4.5 | 17
Please ask your waiter about this month’s selection.
Primitivo Salento, Boheme5.0 | 19
Aroma of plums & strawberry jam. Beautifully balanced.
Merlot Veneto, Le Vigne5.5 | 21
Elegant & velvety with soft rounded ripe plum fruit flavours & subtle tannin.
Barbera Amonte, Volpi6.0 | 22
Deliciously fruity with notes of blueberries, cherries & raspberries, robust with a lasting finish.
Chianti Castellani, Riserva7.5 | 25
A full bodied, dry wine with finely textured structure & ripe, black fruits.
Rosato, Connubio5.0 | 19
Fresh and light with an intensely berry character.
Pinot Grigio Blush, II Sospiro6.0 | 22
Light, dry & crisp, with a delicious balance between zingy citrus & fruity red berry flavours.
House White Wine4.5 | 17
Please ask your waiter about this month’s selection.
Trebbiano, Rubicone Rometta IGT5.0 | 19
Straw-yellow with light greenish hue. Intense, with white fruits & flowers.
Pinot Grigio, Via Nova5.5 | 21
Lemony on the nose, with a delicious balance in the mouth. Dry white with a gorgeous lingering finish.
Cortese Amonte, Volpi6.0 | 22
Light & crisp with delicate citrus fruit aromas & nuances of freshly mown grass & almonds.
Sauvignon Blanc, Molino A Vento7.5 | 26
Smooth & ripe, with fresh yellow fruits, and soft floral. Leading to a short, rounded finish.
Gavi di Gavi, La Minaia8.5 | 27
Thin-skinned Cortese, the white grape that makes Piedmont’s Gavi, releases aromas of of apple, lemon, melon & white peach.
APERITIVI & DIGESTIVI
Martini Dry ( 50ml )6
Martini Rosso ( 50ml )6
Campari Bitters Crema All’Uovo ( 50ml )6
SPIRITS & LIQUOR
All doubles are charged at £3 extra.
Mount Gay Rum5.5
Bacardi White Rum5.5
WHISKEY & SCOTCH
Baileys Cream ( 50ml )6
Malfy Italian Gin6.5
Smirnoff Red Label5.5
COFFEE & TEA
Espresso, Double + £12
Macchiato Double + £13
Cappuccino | Latte | Flat White | Hot Chocolate4
Peppermint | Green | English Breakfast | Earl Grey3
San Bitter Rosso1.5
Italian Iced Tea: Peach or Lemon2
Soda or Tonic Water2
Still or Sparkling Water 850ml3
Book a table
*Powered by OpenTable