Taste
of Italy

Enjoy our

Main menu

We currently have a temporarily reduced menu for our outdoor seating area.

Start off with a selection of

Antipasti

Bread Basket
2

Homemade rosemary focaccia bread, extra virgin olive oil & balsamic.

Olives
3

Marinated mixed black & green pitted olives with herbs.

Zucchini Fritti
5

Bite sized pieces of courgette in a crispy batter.

Bruschetta di Pomodoro
5

Chopped fresh tomatoes, basil, extra virgin olive oil & balsamic glaze, served on homemade bread.

Garlic Bread
6

Freshly baked pizza base brushed with garlic butter. Add mozzareffa or fresh Napoli sauce only £1. Add Mozzarella or Fresh Napoli Sauce + £1

Mixed Salad
4.5

Crispy mixed leaves, fresh vegetables & a classic vinaigrette.

Rocket & Parmesan Salad
5

Parmigiana reggiano shavings with crispy rocket & cherry tomatoes drizzled with a classic vinaigrette.

Spinach & Goats Cheese Salad
5

Crispy baby spinach with goats cheese, pine nuts & pesto dressing.

Burrata con San Daniele
8.5

Creamy burrata served alongside slices of Italy’s most exclusive prosciutto.

Caprese di Bufala
7

Seasonal vine tomatoes with creamy buffalo mozzarella, pesto, basil & homemade focaccia.

Calamari Fritti
7.5

Fried squid, in a crispy batter served with tartar sauce & fresh lemon.

Our

MEATS & CHEESES

Sliced to order from our deli counter. Prices are per 100g.

Salami Milano
2.4
Salami Napoli
2.4
Bresaola
4.5
Pistachio Mortadella
2.2
Prosciutto San Daniele
4.7
Coppa
3.5
Parmigiano Reggiano 24 month
3.5
Gorgonzola Dolce
3.2
Gorgonzola Piccante
3.2
Mild Goats Cheese
2.8
Pecorino Peperoncino
3.4
Pecorino Tartufo
4.2
Freshly made

PIZZAS

All our pizzas are made using traditional Neapolitan methods, ensuring for a thin & crispy pizza every time. Vegan mozzarella is available for £1 extra.

Margherita
8

Fresh basil & oregano.

Rocca
10.5

Rocket, prosciutto di parma & parmesan shavings.

Four Seasons
11

Pepperoni, mushroom, olives & artichokes.

Napoli
9.5

Capers, anchovies, black olives & basil.

Feast
11

Pepperoni, salami, chorizo, mushrooms & red onion.

Valentina
11

Mushrooms, rocket, sundried tomatoes, mascarpone & basil.

Quattro Formaggi
10

Gorgonzola, brie, mozzarella & parmesan.

Diablo
10.5

Chilli, pepperoni, prosciutto cotto & olives.

Verde
10

Chargrilled aubergine, courgettes, peppers & basil.

Salsiccia
12

Italian pork & fennel sausage, caramelized onions & basil.

BIANCA – Simple mozzarella base without tomato.
Tartufo & Porc
14

Fresh Truffle, Porcini mushrooms & basil.

Caprina
10.5

Goats cheese, baby spinach & sundried tomatoes.

CREATE YOUR OWN – Start off with a classic Margherita and add your toppings, each topping £1
Vegetables

Peppers | Mushrooms | Olives | Red onion Rocket | Capers | Sweetcorn | Artichokes Baby spinach | Sundried tomatoes Aubergine | Courgettes | Chilli | Truffle (£3)

Cheeses

Brie | Parmesan | Mozzarella | Buffalo Mozzarella (£3) | Goats Cheese | Gorgonzola Mascarpone

Meats & Fish

Prosciutto San Daniele | Salsiccia (£3) | Prosciutto Cotto | Pepperoni | Chorizo | Salami Milano | Chicken | Tuna | Anchovies Prawns (£3)

If you suffer from a food allergy or intolerance, please let the manager know upon placing your order. Guests with severe allergies or intolerances should be aware that although all due care is taken, there is a risk of allergen ingredients still being present. 
Enjoy our

Drinks & Desserts Menu

Treat yourself to our

Desserts

Homemade Tiramisu
6

Tiramisu with Tia Maria, amaretto & a scoop of vanilla gelato.

Classic Affogato
5

Vanilla gelato topped with a shot of hot espresso.

Chocolate Mousse Cake
6

Chocolate mousse Enriched with hazelnuts on a sponge base and covered with a layer of cocoa served with a scoop of vanilla gelato.

Torta della Nonna
6

Shortcrust pastry filled with creme patisserie & covered with almonds & pine nuts. Served with a scoop of vanilla gelato.

Tagliere di Formaggi

Please ask your server about our selction of cheese. All are charged per 100g

Selection of Real Italian

GELATO & SORBETS

1 Scoop
2.5
2 Scoops
4.5
3 Scoops
6
All Other Scoops
2
Cheeky

COCKTAILS

Aperol Spritz
8

Italy’s favourite cocktail, 3 parts Prosecco, 2 parts Aperol & a splash of soda water.

Rossini
7

This gorgeous red bellini hails from Venice. It’s made with strawberry puree & Prosecco.

Homemade Limoncello & Meloncello
4

Created on our family farm in Benevento this recipe has been handed down from generation to generation.

Negroni
8

Negroni is the ultimate Italian cocktail. Invented in Florence, made from gin, sweet vermouth & Campari.

Espresso Martini
8

The famous Espresso Martini is 1 part Vodka, 1 part Coffee liquor & 1 part espresso.

Bottled Beers

Peroni Red Label
3
Birra Morretti
3.5
Birra Ichnusa
4
Messina Cristalli di Sale
4

Frizzanti

Prosecco
6.5 | 24

Fruity, intense & yet elegant. Scents of golden apples come through a floral background.

Prosecco Rose, Millesimato
8.5 | 27

A beautiful fresh and light sparkling rosé which offers hints of strawberries alongside the creamy mousse and the crisp finish.

Our choice of

WINES

VINO ROSSO

FROM THE FAMILY VINEYARD

Aglianico, Vino Di Famiglia 6.5 | 24

Start your meal right with a glass of our rich and full-bodied Luigi’s Aglianico, straight from the Meola vineyard in Benevento. And don’t forget to try our homemade Limoncello & Meloncello – for the perfect digestif.

House Red Wine
4.5 | 17

Please ask your waiter about this month’s selection.

Primitivo Salento, Boheme
5.0 | 19

Aroma of plums & strawberry jam. Beautifully balanced.

Merlot Veneto, Le Vigne
5.5 | 21

Elegant & velvety with soft rounded ripe plum fruit flavours & subtle tannin.

Barbera Amonte, Volpi
6.0 | 22

Deliciously fruity with notes of blueberries, cherries & raspberries, robust with a lasting finish.

Chianti Castellani, Riserva
7.5 | 25

A full bodied, dry wine with finely textured structure & ripe, black fruits.

VINO ROSÉ
Rosato, Connubio
5.0 | 19

Fresh and light with an intensely berry character.

Pinot Grigio Blush, II Sospiro
6.0 | 22

Light, dry & crisp, with a delicious balance between zingy citrus & fruity red berry flavours.

VINO BIANCO
House White Wine
4.5 | 17

Please ask your waiter about this month’s selection.

Trebbiano, Rubicone Rometta IGT
5.0 | 19

Straw-yellow with light greenish hue. Intense, with white fruits & flowers.

Pinot Grigio, Via Nova
5.5 | 21

Lemony on the nose, with a delicious balance in the mouth. Dry white with a gorgeous lingering finish.

Cortese Amonte, Volpi
6.0 | 22

Light & crisp with delicate citrus fruit aromas & nuances of freshly mown grass & almonds.

Sauvignon Blanc, Molino A Vento
7.5 | 26

Smooth & ripe, with fresh yellow fruits, and soft floral. Leading to a short, rounded finish.

Gavi di Gavi, La Minaia
8.5 | 27

Thin-skinned Cortese, the white grape that makes Piedmont’s Gavi, releases aromas of of apple, lemon, melon & white peach.

Selection of Real Italian

APERITIVI & DIGESTIVI

Antica Sambuca
5.5
Amaro Averna
5.5
Fernet Branca
5.5
Amaro Montenegro
5.5
Cynar
5.5
Grappa Julia
5.5
Martini Dry ( 50ml )
6
Martini Rosso ( 50ml )
6
Campari Bitters Crema All’Uovo ( 50ml )
6
Aperol (50ml)
6.5
Freshly made

SPIRITS & LIQUOR

All doubles are charged at £3 extra.

COGNAC
Courvoisier
6
Hennessy
5.5
RUM
Malibu
5.5
Mount Gay Rum
5.5
Bacardi White Rum
5.5
WHISKEY & SCOTCH
Jack Daniels
5.5
Makers Mark
6
Highland Park
6.5
BRANDY
Three Barrels
6
Vecchia Romagna
5.5
LIQUEURS
Tia Maria
5.5
Amaretto Disaronno
5.5
Baileys Cream ( 50ml )
6
Cointreau
5.5
Strega
5.5
Grappa Julia
5.5
GIN
Bombay Sapphire
5.5
Hendricks
6
Malfy Italian Gin
6.5
VODKA
Smirnoff Red Label
5.5
Grey Goose
6
Warm up with a

COFFEE & TEA

Espresso, Double + £1
2
Macchiato Double + £1
3
Americano
3.5
Cappuccino | Latte | Flat White | Hot Chocolate
4
Peppermint | Green | English Breakfast | Earl Grey
3
Served with ice

SOFT DRINKS

Crodino
1.5
San Bitter Rosso
1.5
Santal Juices
2
Italian Iced Tea: Peach or Lemon
2
San Pellegrino
2
Soda or Tonic Water
2
Ginger Beer
2.5
Still or Sparkling Water 850ml
3
Reservations

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