Oils, Oils & VinegarsBalsamic Vinegar 4y

Balsamic Vinegar 4y


Balsamic Vinegars are aged in wooden barrels. Each year the vinegar is moved to a different barrel (often made from a different wood). The result is that as a vinegar ages, its taste becomes more complex. And as time goes on, more evaporation occurs, making a sweeter and more syrupy balsamic. Aged 4 years.